CANADA - Canada Pork International says creation of a pork quality based grading system, modeled after what already exists in the beef industry, will ensure the right product is selected for right market and give Canadian pork an edge with international buyers, writes Bruce Cochrane.Canada is a leader in the export pork world, accounting for about 17 percent of all global pork exports.Canada Pork International, in partnership with Swine Innovation Porc, is working on the development of new tools designed to improve Canada's competitiveness in the global pork market
布魯斯·科克倫(Bruce Cochrane)寫道,據加拿大豬肉國際組織稱,仿照牛肉產業中現存的評估制度,進而建立以豬肉質量為基礎的分級制度,將能確保恰當的市場投放暢銷對路的產品,博得國際買家對加拿大豬肉的青睞。加拿大在世界豬肉出口范圍內處于領先地位,占全球豬肉出口總量的17%。為了提高加拿大在全球豬肉市場的競爭力,加拿大豬肉國際組織與生豬創新組織合作,致力于新設備的研發。
布魯斯·科克倫(Bruce Cochrane)寫道,據加拿大豬肉國際組織稱,仿照牛肉產業中現存的評估制度,進而建立以豬肉質量為基礎的分級制度,將能確保恰當的市場投放暢銷對路的產品,博得國際買家對加拿大豬肉的青睞。加拿大在世界豬肉出口范圍內處于領先地位,占全球豬肉出口總量的17%。為了提高加拿大在全球豬肉市場的競爭力,加拿大豬肉國際組織與生豬創新組織合作,致力于新設備的研發。













